NACAS has partnered with One Food Service (1FS) to bring members an online foodservice product catalog....
An On the Road event
sponsored by Kaizen Foodservice Planning & Design, Inc.
The Cross-Canada Conference, planned by the NACAS Canadian Committee, will be held May 10-11, 2018 and will take place in Toronto. Registrants will learn more about hot topics affecting Canadian ancillary services departments, such as change management, funding models for residence development, and best practices in campus finance. Attendees will also be able to explore the University of Toronto and Ryerson University in an in-depth tour.
Keep an eye out — more information will be made available soon!
Thursday, May 10, 2018 (breakfast and lunch included)
7:30-8:30 a.m. – Continental breakfast
8:30-10:30 a.m. – Change Management, a session led by NACAS CEO Kelsey Harmon Finn.
10:30-11:00 a.m. – Break
11:00 a.m.-12:00 p.m. – Funding Models for Residence Development, a session led by Richard Simm (KPMG).
12:00-1:00 p.m. – Lunch
1:00-2:00 p.m. – Finance Roundtable
2:00-2:30 p.m. – Break
2:30-4:30 p.m. – Hot Topics (World Café)
Friday, May 11, 2018 (no meals included)
9:00 a.m.-12:30 p.m. – Campus Tours
- Tour of University of Toronto – 9am
- Tour of Ryerson University – 11:30am
- For the Ryerson tour, attendees will meet at the front steps of the Student Learning Centre (SLC) at 11:30 (Yonge and Gould Street) and will tour the food services facilities and two residence Halls (Pitman Hall and the ILLC).
Location: University of Toronto Downtown Campus, Health Sciences Building
155 College Street
Toronto, Ontario, Canada
Date: Thursday, May 10 – Friday, May 11, 2018
Travel: Not included. Attendees must make their own travel arrangement.
Meals: Breakfast and lunch provided on May 10. Attendees must make all other meal arrangements.
Hotels: Not included. Attendees make their own lodging arrangements. Some possibilities include: